Parantha

Ingredients

• 2 cups (500 mL) Robin Hood® Original All Purpose Flour, plus extra for kneading/rolling Robin Hood® Original All Purpose Flour
• 1/2 cup (125 mL) Robin Hood® Original Whole Wheat Flour Robin Hood® Whole Wheat All Purpose Flour
• 1 1/2 tsp (7 mL) salt
• 1 tbsp (15 mL) ghee or vegetable oil
• 1 cup + 2 tbsp (280 mL) warm water
• 2 tbsp (30 mL) ghee, plus additional for finishing
• additional flour for rolling