Creamy Stove-top Mac and Cheese Recipe | Sunny Anderson
Make this Creamy Stove-top Mac and Cheese recipe for a cozy dinner that comes together fast. Simple, satisfying, and endlessly delicious. Try it tonight.
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Cooking tools:
- Saucepan
- Stove
- Wooden spoon
- Serving bowl
Ingredients
- 2 tablespoons butter
- 1/2 small onion, grated with juices retained
- 1 clove garlic, minced
- 1/4 teaspoon white pepper
- 1/4 teaspoon paprika
- Kosher salt
- freshly ground black pepper
- 2 cups heavy cream, room temperature
- 8 ounces Colby Jack cheese, shredded
- 4 ounces sharp Cheddar, shredded
- 1 pound baby shell pasta, cooked al dente
- Chopped parsley, for garnish
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