Zuckerbrezeln - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Mixing bowl
- Measuring spoon
- Rolling pin
- Baking sheet
- Parchment paper
- Oven
Ingredients
- 360 g Mehl
- 1 TL Zucker
- 2 EL Vanillezucker
- 120 g Crème fraîche
- 250 g Butter
- 50 g Kondensmilch
- 100 g Hagelzucker
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