Creamy Skillet Mac & Cheese | Brie Cheese Recipe | Président® Cheese

Ingredients

• 1 lb Medium Pasta Shells
• 3 tbsp Unsalted Butter softened
• 2 1/2 tbsp All-Purpose Flour
• 1 cup Whole Milk
• 1/2 cup Heavy Cream
• 2 1/2 tbsp Dijon Mustard
• 1 tbsp Minced Thyme
• 1/2 tsp Ground Ginger
• 8 oz Président Brie Round rind removed
• 5.2 oz Président Manchego grated and rind removed
• 1 tbsp Fresh Lemon Juice
• 1/2 - 1 cup Chicken Stock warmed
• 3/4 tsp salt
• 1/4 tsp Cracked Black Pepper
• 10 Buttered Crackers crushed
• 2 tbsp Unsalted Butter melted and cooled
• 2 tsp Minced Thyme