Egg Noodle Casserole Recipe | Home Pressure Cooking
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Ingredients
- 12 oz egg noodles
- 1 cup sour cream
- 1 cup cottage cheese
- 1 lb ground beef
- 1 can tomato sauce (15 oz can)
- 1 cup shredded cheddar cheese
- 1 medium onion (chopped)
- 2 cloves garlic (minced)
- to taste salt and pepper
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