Turkey Club Bake | Anita's Tried & Heart Healthy Recipes

Ingredients

• Crust:
• 2 cups low-fat baking mix
• 1/3 cup light mayonnaise
• 1/3 cup fat-free milk
• Topping:
• 8 ozs turkey light meat, skinless, cooked and cubed
• 1/2 cup onions, chopped
• 6 slices bacon slices, cooked and crumbled
• 1/2 cup light mayonnaise
• 1/2 cup cheddar and monterey jack cheese, shredded