Turkey Club Bake | Anita's Tried & Heart Healthy Recipes
Adapted from General Mills, Inc. - Crust: - 2 cups low-fat baking mix - 1/3 cup light mayonnaise - 1/3 cup fat-free milk - Topping: - 8 ozs turkey light meat,
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Ingredients
- 2 cups low-fat baking mix
- 1/3 cup light mayonnaise
- 1/3 cup fat-free milk
- 8 ozs turkey light meat, skinless, cooked and cubed
- 1/2 cup onions, chopped
- 6 slices bacon slices, cooked and crumbled
- 1/2 cup light mayonnaise
- 1/2 cup cheddar and monterey jack cheese, shredded
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