Mushroom Noodle Soup - Brand New Vegan
There's just something about a hot bowl of Noodle Soup when you're not feeling well. So I created the ULTIMATE comfort food - my Mushroom Noodle Soup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brandnewvegan.com.
Ingredients
- 1 small onion (1 1/2 cups)
- 2 ribs celery (1 cup)
- 2 carrots (1 cup)
- 2-3 cloves garlic, minced
- 1/2 tsp dried thyme leaves
- 1/2 tsp rubbed sage leaves
- 1/4 tsp ground pepper
- 8 oz Baby Bella mushrooms, cleaned and sliced
- 8 cups low-sodium vegetable broth
- 1/2 tsp poultry seasoning
- 1/2 tsp salt
- 1 bay leaf
- 12 oz dried pasta
- 1 Tbs white miso
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