Red Curry Pork Bao Buns - Mr. Chen's Dumplings
Try our Red Curry Pork Bao Buns using Mr Chen's Bao Buns and Mr Chen's Red Curry Paste.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mrchensdumplings.com.au.
Ingredients
- Mr Chen’s Bao Buns
- 500g boneless pork but, pork scotch
- 1 1/2 cups Mr Chen’s Coconut Milk
- 2 1/2 tablespoons Mr Chen’s Red Curry Paste
- 2 cups water
- 2 tbsp oil
- 2 teaspoons Mr Chen’s Dark Soy Sauce
- 1 teaspoon fish sauce
- Asian slaw:
- Carrot, julienned
- Brown/red onion, chopped
- Red cabbage, sliced
- Parsley, chopped
- Coriander, chopped
- Lime Juice
- 1 tsp palm sugar
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