New York Apple Chocolate Fondue Party - New York Apple Association

Ingredients

• 12 ounces milk or dark chocolate chips
• 1 cup heavy whipping cream
• 4 New York apples, cored and cut into wedges
• Additional dipping foods like graham crackers and marshmallows
• Add chocolate and whipping cream to a fondue pot, heavy saucepan, or microwave-safe bowl, and heat until chocolate mixture is smooth and glossy, stirring occasionally.
• Arrange apples and other dipping foods on a platter. Serve with fondue forks or skewers and enjoy!