Apple, Cheddar and Mushroom Monte Cristos - Recipes List
Heat 2 skillets over medium to medium-high heat. Add 2 tablespoons butter to each. When the foam subsides, add the mushrooms to one skillet and the apples to the other. Cook the mushrooms until bro
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Ingredients
- 6 tablespoons butter, plus more as needed, divided
- 1/2 pound large white mushrooms, sliced
- 2 apples, such as Braeburn or Jonagold, peeled and thinly sliced
- 1 tablespoon fresh thyme, chopped
- Salt and pepper
- A pinch of freshly grated or ground nutmeg
- 1/4 cup Calvados or other brandy
- 1/2 cup creme fraiche
- 2 tablespoons Dijon mustard
- 8 slices good-quality whole wheat bread
- 16 thin slices cheddar cheese
- 3 eggs
- 1/2 cup whole milk
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