Geflügelleber-Mousse zu Brioche - Cookidoo® – the official Thermomix® recipe platform
A world of Thermomix® recipes - Cookidoo® brings you delicious food all over the world. With thousands of recipes and ideas, you'll find mouth-watering inspirat
Ingredients
- 200 g Butter
- ½ Bund Thymian
- 1 Zwiebel
- 200 g Geflügelleber
- 40 g roter Portwein
- 40 g Orangensaft
- ½ TL Salz
- 3 Prisen Pfeffer
- 80 g Sahne
- 1 Ei
- 4 Blätter Gelatine
- 200 g Schwarzer Johannisbeersaft
- 10 Pfefferkörner, schwarz
- 3 - 5 Lorbeerblätter
More Like This
Brioche zu Geflügelleber-Mousse - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Geflügelleber Crème brûleé - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Geflügellebercreme - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Appenzeller-Gemüse-Quiche - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Bruschetta Florentiner Art mit Geflügelleber - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Appenzeller-Gemüse-Quiche - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Möhrengemüse mit Frühlingszwiebeln - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Geflügelbratwurst - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com