Creole Seasoning Recipe – Nola Cuisine – Musical-grandhotel – Louisiana Cajun and Creole Cuisine

Creole Seasoning Recipe – Nola Cuisine – Musical-grandhotel – Louisiana Cajun and Creole Cuisine

musical-grandhotel.com

by From Nola Cuisine Another staple in my kitchen is a good Creole Seasoning. A lot of folks use Tony Chachere’s, or Chef Paul’s, but I like to make my own, it’

View full recipe on musical-grandhotel.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at musical-grandhotel.com.

Share this recipe:

Ingredients

  • 1/2 Cup Kosher Salt
  • 1/3 Cup Paprika
  • 1/4 Cup Granulated Garlic
  • 4 Tbsp Onion Powder
  • 1/3 Cup Freshly Ground Black Pepper
  • 3 Tbsp White Pepper
  • 2 Tbsp Cayenne Pepper
  • 2 Tbsp Dried Thyme
  • 2 Tbsp Dried Basil
  • 1 Tbsp Dried Oregano

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This