Pumpkin Bars with Cream Cheese Frosting - Chefwiz.com
Fall is the season for all things pumpkin, and what better way to celebrate than with pumpkin bars topped with creamy, tangy cream cheese frosting?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Ingredients
- 4 large eggs
- 2 cups granulated sugar
- 1 cup vegetable oil
- 1 (15 ounce) can pumpkin puree
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 2 teaspoons ground cinnamon
- 1 teaspoon baking soda
- ¾ teaspoon salt
- 1 (8 ounce) package cream cheese, softened
- 1 cup unsalted butter, softened
- 2 teaspoons vanilla extract
- 4 cups powdered sugar
- ¼ teaspoon ground cinnamon, or to your preference
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