Ricotta & Zucchini Fritters with Green Tomato Salsa

Name: Ricotta & Zucchini Fritters with Green Tomato Salsa
Total time: 30 min
Ingredients: zucchini (courgettes) 2 small; garlic cloves 1 large; shallot 1; lemon zest From one lemon; ricotta cheese 3/4 cup; grated Parmesan cheese 3 Tbls; egg 1; salt; pepper; oil for frying; green tomatoes 3/4 medium; chilli pepper 1 small (fresh); cumin powder ½ teaspoon or 1 Tbls fresh cilantro, chopped; lime juice 1/2 a lime; all purpose flour 1/2 cup

www.italymagazine.com

Amy Gulick's latest knock-it-out-of-the-park recipe includes ricotta cheese, an Italian staple, a delicious green tomatoes.

Keywords

Ricotta
Food & Drink
Antipasto
Piatto Unico

View full recipe on www.italymagazine.com

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