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Apricot Coffee Cake Recipe
This apricot coffee cake recipe features a tender, buttery base topped with diced, fresh apricots, sprinkled with cinnamon-sugar for a breakfast treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 1 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 6 tablespoons white sugar
- 1 egg
- 2 tablespoons butter or margarine
- 2/3 cup water
- 1/4 cup dry milk powder
- 1 teaspoon vanilla extract
- 2 cups pitted and diced fresh apricots
- 1/4 teaspoon ground cinnamon, or to taste
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