Cơm Gà Tam Kỳ Recipe (Tam Ky Chicken Rice)
Discover the delicious flavors of cơm gà Tam Kỳ (Tam Ky chicken rice) in this easy-to-follow recipe. Learn the secrets to perfecting this mouthwatering Vietnamese dish at home!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fifteen.net.
Ingredients
- 2 1/2 pounds chicken
- 1/3 ounce ginger
- 0.9 ounce garlic
- 0.9 ounce shallots
- 1 onion
- 7 ounces cabbage (thinly sliced)
- 1 purple onion (thinly sliced)
- 0.7 ounce cilantro
- 0.7 ounce Vietnamese coriander (laksa leaves)
- 0.7 ounce spearmint
- 1 teaspoon sugar
- 5 tablespoons fish sauce
- 2 teaspoons lime juice
- 1/3 ounce minced garlic
- A few chili slices
- 2 tablespoons chili sauce
- 1 1/2 tablespoons sugar
- 3 1/2 ounces glutinous rice
- 7 ounces Jasmine rice
- 1/2 teaspoon turmeric powder
- 1 star anise
- 1 cinnamon stick
- 3 teaspoons salt
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