Herbed Fish Cakes with Green Horseradish Sauce Recipe
Herbed Fish Cakes paired with Green Horseradish Sauce—delicious and easy, perfect for any occasion. Find the recipe on Epicurious.
Keywords
- jewish
- striped bass
- red onion
- parsley
- cilantro
- side
- starter
- dinner
- dairy free
- nut free
- keto
- gluten free
- fry
- food processor
- passover
- rosh hashanah
- bon appétit
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Ingredients
- 1 3/4 to 2 pounds skinless striped bass fillets, cut into 2-inch pieces
- 1 cup (generous) minced red onion
- 1/2 cup chopped fresh Italian parsley
- 1/2 cup chopped fresh cilantro
- 3 1/2 tablespoons extra-virgin olive oil plus more for frying
- 1 1/2 teaspoons coarse kosher salt
- 3/4 teaspoon coarsely ground black pepper
- Green Horseradish Sauce
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