Chickpea Peach Salad

Ingredients

• 1 can (15.5 oz) of chickpeas (rinsed and drained)
• 2 peaches (skin and pit removed)
• 10 grape tomatoes, chopped
• ½ mango, chopped (or 1 cup sweet corn kernels, or as much as you like)
• 2 tablespoons pomegranate seeds
• 2 tablespoons diced red onion
• ½ teaspoon kosher salt
• ¼ teaspoon black pepper
• ¼ teaspoon cayenne
• Juice of ½ lime