Roast Chicken in Soybean Sauce | Recipes | Lee Kum Kee Home | Malaysia
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Ingredients
- 1 whole chicken (about 1.5kg)
- 7 Tbsp. Lee Kum Kee Bean Sauce
- 2 tsp. sugar
- 1 Tbsp. water
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