Cheese Pie | Stonetown Artisan Cheese
Cooking Tip Every oven has a hot spot. Be sure to rotate your pan 180 degrees halfway through baking to ensure an even bake.
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Ingredients
- 2 ready-made puff pastry sheets
- 300 ml whipping cream or part milk and part cream
- 2 eggs
- 100 g Wildwood (grated)
- 100 g Grand Trunk (grated)
- 100 g Homecoming (grated)
- 1 tbsp. corn starch
- ¼ tsp. salt
- dash of pepper
- dash of paprika
- dash of nutmeg
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