Black-eyed Bean Stew with Vegetables - Cookidoo® – the official Thermomix® recipe platform
Black-eyed bean stew with vegetables, easy to make in 2 hours, perfect for a comforting meal. Try it today on Cookidoo®!
Ingredients
- 200 g black-eyed beans, dried
- 2 garlic cloves
- 100 g onions
- 20 g olive oil
- 800 g water
- 150 g carrots
- 150 g leeks
- 300 g waxy potatoes
- 1 - 2 tomatoes
- 30 g tomato purée
- 20 g cider vinegar
- 40 g soy sauce
- 20 g maple syrup
- 1 tsp salt
- 2 tsp ground turmeric
- 2 tsp ground cumin
- 2 tsp sweet paprika
- ¾ tsp ground cinnamon
- 1 vegetable stock cube (for 0.5 l)
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