Amazing Chili Recipe
A very tasty chili to warm you up on a cold winter's night. Use extra lean beef to further reduce the fat content. It turns out very thick and delicio
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Cooking tools:
- Skillet
- Stockpot
- Slow cooker
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Measuring spoon
- Measuring cup
- Mixing bowl
- Colander
Ingredients
- 2 medium onions, chopped
- 1 1/2 lbs lean ground beef
- 3 garlic cloves, chopped
- 2 stalks celery, roughly chopped
- 1 green pepper, roughly chopped
- 2 tablespoons chili powder (add more as desired)
- 1 can campbell tomato soup (roasted red pepper or basil)
- 1/2 teaspoon fresh ground black pepper
- 1 1/2 teaspoons oregano
- 1 1/2 teaspoons ground cumin
- 1 teaspoon salt
- 1 (28 ounce) can stewed tomatoes
- 2 (28 ounce) cans kidney beans
- 1/4 cup chopped fresh parsley (optional) or 1/4 cup cilantro, added just before serving (optional)
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