Chili for a Cold Winter Night

Chili for a Cold Winter Night

www.goodfoodstl.com

This hearty pot of chili topped with shredded cheese and served with a chunk of cornbread is a perfect family meal for a cold winter day.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goodfoodstl.com.

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Ingredients

  • 2 Tbs. oil
  • 1 large onion (chopped)
  • 3 garlic cloves (crushed)
  • 2 lbs. coarsely ground beef (85% lean)
  • 2 16- oz. cans whole tomatoes (undrained, chopped)
  • 1 16- oz. can pinto beans (drained and rinsed)
  • 1 6- oz. can tomato paste
  • 2 Tbs. good quality chili powder
  • 1/2 tsp. vinegar
  • 3/4 tsp. sugar
  • 1 tsp. salt
  • 1/2 tsp. ground cumin
  • 2 whole cloves
  • 1 small bay leaf
  • 1/8 tsp. ground red pepper (if desired)

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