Carrot Cake Cookies - The BakerMama

Carrot Cake Cookies - The BakerMama

thebakermama.com

These Carrot Cake Cookies, topped with a white chocolate drizzle, are so delicious and perfect for springtime or anytime baking!

View Original

Share this recipe:

Ingredients

  • 1 cup (2 sticks) unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1-1/2 cups old-fashioned rolled oats
  • 1-1/2 cups finely grated carrots, (about 3 large carrots)
  • 3/4 cup coconut flakes
  • 1 cup chopped walnuts
  • 3/4 cup dried cranberries
  • 1 cup white chocolate chips

More Like This