Carrot Cake Cookies | Recipes Direct

Ingredients

• ***For the cookies:***
• 3/4 cup butter, softened
• 1 cup brown sugar, packed
• 1/2 cup granulated sugar
• 2 large eggs
• 1 teaspoon pure vanilla extract
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/2 teaspoon kosher salt
• 1 cup carrots, shredded and squeezed dry, packed
• 3/4 cup unsweetened dried shredded coconut
• 1/2 cup raisins
• 2 cups old-fashioned oats
• ***For the cream cheese glaze:***
• 1 cup confectioners' sugar
• 1 ounce cream cheese, room temperature
• 4 teaspoons milk
• 1/4 teaspoon pure vanilla extract