Steak Tacos with Corn Salsa
Steak Tacos with Corn These Steak Tacos with Corn Salsa bring me back to my days in Arizona when we'd hop over the border for some incredible street tacos on the weekend and someSalsa are my JAM this...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dalkinandco.co.
Cooking tools:
- Grill
- Baking dish
- Whisk
- Mixing bowl
- Cutting board
- Chef's knife
- Pastry brush
- Measuring spoon
- Measuring cup
- Microplane
- Tongs
- Stove
Ingredients
- 1 pound skirt steak
- 2 teaspoons Chimi or Chile Lime
- 3 tablespoons olive oil, divided
- 2 tablespoons fresh lime juice, divided and the zest reserved
- 6 green onions
- 2 ears corn, husked
- ¼ cup chopped fresh cilantro
- 2 tablespoons chopped chives
- 8 small street taco sized flour tortillas
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