Traditional Indian Fry Bread – Crisp, Golden Flatbread (Easy 40-Min Recipe)
Golden, fluffy fry bread made with flour, baking powder, and a pinch of salt. Enjoy warm with sweet or savory toppings.
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Cooking tools:
- Rolling pin
- Skillet
- Mixing bowl
- Whisk
- Tongs
- Kitchen towel
- Stove
- Plate
- Paper towel
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 3/4 cup warm water, plus more as needed
- Vegetable oil, for deep frying
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