Fruit Salad Recipes
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Ingredients
- 2 cups miniature pretzels, broken into small pieces
- 3/4 cup chopped pecans
- 1/2 cup packed brown sugar
- 1/2 cup unsalted butter, melted
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup caramel syrup
- 1 teaspoon vanilla extract
- 1 tub (8 ounces) frozen whipped topping, thawed
- 4 cups chopped Granny Smith apple
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