ORANGE ROSEMARY SHRUB
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myculturedlife.com.
Cooking tools:
- Muddler
- Cheesecloth
- Airtight container
- Mixing bowl
- Mason jar
- Bottle
- Glass
- Refrigerator
- Chef's knife
- Cutting board
Ingredients
- Large mixing bowl
- Airtight clamp top glass jar
- Muddler
- Cheesecloth
- Flip top jars or bottles
- 3 cups Oranges, peeled
- 1-3 cups Raw Honey*
- 3 cups Raw Unpasteurized Apple Cider Vinegar
- 3 sprigs of Fresh Rosemary
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