Crepes with Apples and Ricotta - Baking At Home

Crepes with Apples and Ricotta - Baking At Home

bakingathome.com

Crepes filled with sweet apples and ricotta, served with a touch of cinnamon and sugar—perfect for a special breakfast or dessert!

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Ingredients

  • CREPES
  • 1 C. milk
  • 1 C. all-purpose flour
  • 2 large eggs
  • 1/4 C. water
  • 1 Tbsp. sugar
  • 1/8 tsp. salt
  • 3 Tbsps. butter, melted
  • FILLING
  • 3 Tbsps. butter
  • 4 medium golden delicious apple, peeled, cored and thinly sliced
  • 5 Tbsps. sugar, divided
  • 1/4 tsp. Spice Islands® Ground Saigon Cinnamon
  • 1/8 tsp. Spice Islands® Ground Nutmeg
  • 1/2 C. ricotta cheese
  • Caramel syrup/topping

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