Baked Apples with Sweetened Ricotta Filling - Chef's Mandala
Apples are the quintessential American fruit--baked into a pie, stuffed into a turnover, pureed into apple sauce or cooked down into butter, apples are a beloved autumn tradition and year-round...
Ingredients
- 4 apple (honeycrisp)
- 1 Tbsp cinnamon
- 1/8 tsp nutmeg
- 4 oz strained, soft ricotta cheese (part-skim)
- 2 Tbsp honey
- 1 cup water
- 1 tsp star anise pod
- 1 cinnamon (stick)
- 1/4 cup lemon (juice)
- 1/2 Tbsp sugar (brown / cane)
- 1/4 cup walnut pieces, for garnish (optional)
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