Gajar nu Athanu (Indian Pickled Carrots) Recipe | SideChef
Gajar nu athanu is made with rai na kuria which is skinned split mustard seeds that gives this a sour, salty, spicy flavor! You can also use cauliflower, daikon or any other hard vegetable in this...
Ingredients
- 6 Carrot
- 1/4 teaspoon Ground Turmeric
- 1 1/2 teaspoon Mustard Seeds
- 1 teaspoon Salt
- 2 Lime
- 1 tablespoon Vegetable Oil
- 1/4 teaspoon Kashmiri Red Chili Powder
More Like This
Gajar ka Achaar - Carrot Pickles Recipe | Ayurveda Veggie
ayurvedic-vegetarian-recipes.com
Gajar Ki Chutney | Carrot Chutney - Zayka Ka Tadka
zaykakatadka.com
Gajar adrak ka achar | Carrot ginger pickle | How to make gajar adrak achar | Recipes18Recipes18
recipes18.com
Instant Gajar Ka Achar (Carrot pickle) – Food Fusion - Pakistani's No 1 Quick Recipe Platform
foodfusion.com
Gajar Marcha Nu Sambhaariyu | Recipes18Recipes18
recipes18.com
Gajar Ka Achar Recipe By Zubaida Tariq | Achar Recipes in English
kfoods.com
Lasaniya Gajar | Recipes18Recipes18
recipes18.com
Gajar chi bhaji | Recipes18
recipes18.com