Mac and Cheese: How to Make the Ultimate Creamy, Comforting Dish
Topped with crispy breadcrumbs and baked to golden perfection, this dish has been a favorite for generations, loved for its creamy texture and satisfying
Ingredients
- 8 oz elbow macaroni
- 2 cups shredded sharp cheddar cheese
- 1/2 cup grated Parmesan cheese
- 2 cups milk
- 2 tbsp butter
- 2 tbsp all-purpose flour
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 cup breadcrumbs (optional, for topping)
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