Black Bean Salad - La Tortilleria
Black beans are used in many Mexican dishes & one of the easiest to prepare is a fresh salad, perfect for a summer picnic
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at latortilleria.com.au.
Ingredients
- 3 limes, juiced
- ½ cup olive oil
- 1 garlic clove, finely chopped
- 1/8 tsp chilli powder or cayenne pepper
- 2 cans whole black beans, drained & rinseds
- 1 ½ cups sweet corn
- 1 avocado, peeled & diced
- 1 red capsicum, seeds removed & chopped
- 2 tomatoes, diced
- 6 spring onions, finely sliced
- ½ cup fresh coriander, chopped
- La Tortillería totopos (tortilla chips)
- Salt & pepper
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