Passionfruit Batida
Make the most of the sun this weekend & cheer on Team GB in Rio with our recipe for this winning Brazilian cocktail. Traditionally made with Cachaca, a Brazilian style of rum, this is Brazil’s...
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Cooking tools:
- Blender
- Bar spoon
- Jigger
- Glass
Ingredients
- 35ml Cachaca
- 15ml Passion Liqour
- 25ml Passionfruit Puree
- 50ml Condensed Milk
- Passionfruit half to garnish
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