RECIPE #5217 - JENNY BETH KROPLIN'S CHIPOTLE...
JENNY BETH KROPLIN / REGISTERED DIETICIAN1 t Chipotle pepper sauce16 oz low-fat plain yogurt½ c thick and chunky salsa2 T cilantro, chopped¼ c Cheddar cheese, shreddedAssorted cut vegetables or...
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- Appetizers
- Recipes
- Talk Of The Town
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Ingredients
- 1 t Chipotle pepper sauce
- 16 oz low-fat plain yogurt
- ½ c thick and chunky salsa
- 2 T cilantro, chopped
- ¼ c Cheddar cheese, shredded
- Assorted cut vegetables or corn chips
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