Steak Alfredo Recipe | Creamy & Delicious

Ingredients

• 1 pound fettuccine pasta
• 1.5 pounds ribeye or sirloin steak
• 2 tablespoons olive oil
• 4 tablespoons butter
• 2 cloves garlic, minced
• 1.5 cups heavy cream
• 1 cup freshly grated Parmesan cheese
• 1/4 teaspoon ground nutmeg
• Salt and black pepper to taste
• Fresh parsley, chopped (for garnish)