Easy Squeezy Cheese, Leek and Bacon Muffins | Primula
Savoury cheese, leek and bacon muffins made easy with Primula Original. Perfect for lunch boxes, snacks or picnics. Ready in under 40 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at primula.co.uk.
Ingredients
- 140g Primula Original Cheese
- ½ leek, finely chopped
- I rasher bacon, finely chopped
- 275g self-raising flour
- 1 teaspoon baking powder
- Pinch salt
- 50g Cheddar cheese, grated
- 50ml olive oil
- 1 large egg
- 250ml milk
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