Turkey Mango Salad – Ontario Turkey

Ingredients

• 1 8-oz (227 g) extra lean ground Ontario turkey
• 4 cloves garlic, minced
• 2 tbsp (25 mL) fresh ginger, minced
• 1 tsp (5 mL) sesame oil
• 1 tbsp (15 mL) fish sauce (or sodium reduced soy sauce)
• 2 mangoes, peeled and chopped
• 1 small red bell pepper, chopped
• 2 tbsp (25 mL) fresh cilantro (or basil) chopped
• 2 tbsp (25 mL) fresh mint, chopped
• 2 tbsp (25 mL) lime juice
• Pinch granulated sugar
• Dash hot pepper sauce