Puff Pastry Casserole Recipe
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Cooking tools:
- Pastry brush
- Baking dish
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
- Parchment paper
- Plastic wrap
- Aluminum foil
- Airtight container
Ingredients
- 1 sheet Puff Pastry (thawed)
- 2 cups Cooked Chicken (shredded)
- 1 cup Mixed Vegetables (frozen)
- 1 cup Cream of Chicken Soup
- 1 cup Shredded Cheese
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