Best Smoked BBQ Ribs Recipe | Char-Broil New Zealand

Ingredients

• Ribs
• 2 racks pork baby back ribs
• Dry Rub
• 1 tablespoon salt
• 2 teaspoons black pepper
• 1 teaspoon cayenne pepper
• 2 tablespoons chilli powder
• 1 tablespoon garlic powder
• 1 tablespoon smoked paprika
• BBQ Sauce
• 4 tablespoons unsalted butter
• 4 green onions, minced
• 2 tablespoons garlic powder
• ¼ cup chilli powder
• 1 tablespoon black pepper
• 6 cups ketchup
• ⅓ cup light brown sugar, firmly-packed
• ½ cup granulated sugar
• 1 cup apple cider vinegar
• ¾ cup beer
• ⅓ cup dry red wine
• 2 teaspoons Mexican oregano
• ½ cup Worcestershire sauce
• 2 tablespoons Tabasco sauce