Chocolate Brownies with a Sticky Toffee Centre Recipe
Indulge in the decadent blend of rich chocolate and lusciously sticky toffee with these heavenly brownies. Perfect for satisfying your sweet tooth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Cooking tools:
- Oven
- Baking dish
- Parchment paper
- Mixing bowl
- Melted butter pan
- Fine-mesh sieve
- Spatula
- Chef's knife
- Cutting board
- Kitchen scale
- Measuring spoon
- Measuring cup
- Whisk
- Wooden spoon
- Kettle
- Spoon
- Serving platter
Ingredients
- 225 g Butter, melted
- 200 g Caster sugar
- 2 tsp Vanilla extract
- 2 Large eggs
- 80 g Cocoa powder
- 50 g Plain flour
- 1/2 tsp Salt
- 150 g Soft dates, finely chopped
- 100 ml Boiling water
- 1 tsp Bicarbonate of soda
- 75 g Dark brown soft sugar
- 2 tbsp Golden syrup
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