Cassava and Cheese Buñuelos Recipe - QueRicaVida.com
Buñuelos are one of the most traditional sweets in many Latin American countries. There are many variations, but the ones with cassava and cheese are delicious and take just
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Ingredients
- 1/2 cup fresh curd or white fresco cheese, not too salty
- 2 cups grated and slightly dewatered cassava
- 2 eggs
- 1/4 teaspoon salt
- 1 teaspoon baking powder
- 4 cups vegetable cooking oil
- 1 cup water
- 1 cup brown sugar
- 1 cinnamon stick
- 1/8 teaspoon lemon juice
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