Butternut Squash Casserole (Gratin) | Recipe Cart
Butternut squash gratin is everything you'd want in a cozy casserole dish. Cheesy, creamy, flavoured with thyme and garlic and extremely delicious!
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Ingredients
- 400ml/ 1 3/4 cups double cream/whipping cream (no half and half or single cream)
- 2 bay leaves
- a few thyme sprigs
- 1 garlic clove (crushed )
- 1/2 tsp nutmeg
- 1 tbsp butter
- 2 lbs large butternut squash (peeled and thinly sliced)
- 100g/ 1 cup mature white Cheddar or your favourite cheese (grated)
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