Bánh Cuốn Recipe | Mister Spice Guy

Ingredients

• Rice paper rolls:
• 200 gram rice flour
• 100 gram tapioca flour
• 600 ml water
• 1 tbsp oil
• pinch of salt
• Filling:
• 500 gram ground chicken
• 7 cloves chopped garlic
• 3 French shallots (or 8 Asian shallots)
• 50 gram wood-ear mushrooms, soaked and chopped
• 2 tbsp oyster sauce
• 2 tbsp fish sauce
• 1 tbsp sugar
• 2 tsp white pepper
• Dipping sauce:
• 4 rawit/birds eye chili peppers
• 6 cloves garlic
• 100 ml fish sauce
• 100 ml water
• 100 gram sugar
• 1 lime, juiced
• Toppings:
• Fresh herbs: Cilantro, Thai basil and Mint
• fried shallots