Asparagus panzanella - Recipes | fooby.ch

Ingredients

• 100 g day-old bread
• 3 garlic cloves
• 1 kg green asparagus
• 2 red onions
• 50 g rocket
• 1 tbsp coarse-grain mustard
• 6 tbsp olive oil
• 4 sprig thyme
• 1 ¼ tsp salt
• a little pepper
• 1 bunch herbs
• 3 tbsp lemon juice