Summer fruit Kebabs - Eat Well Tasmania
Summer fruit kebabs featuring strawberries, watermelon, pineapple, and a caramelized honey glaze, served with lime wedges and mint—Eat Well Tasmania.
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Ingredients
- 2 cups whole strawberries - with tops removed
- 2 cups watermelon chunks
- 2 cups fresh pineapple chunks
- 1 orange - juice and zest
- 1 lime - juice and zest
- 1 teaspoon ground cardamom and/or cinnamon
- Wedges of lime that have been charred on the BBQ + fresh mint leaves
- A sweet yogurt sauce - to serve
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