No Bake Sugar Free Keto Peanut Butter Mousse Pie

Name: No Bake Sugar Free Keto Peanut Butter Mousse Pie
Total time: 20 min
Ingredients: 3/4 cup unsweetened shredded coconut; 1/4 cup unsweetened cocoa powder; 1/2 cup sunflower seeds (raw, unsalted or use almond flour if no nut allergies); 4 tablespoons butter (room temperature); 1/4 teaspoon salt; 1/4 cup sugar free granulated sweetener ( (I used Monk Fruit & Allulose blend)); 2 cups heavy cream (or see notes above to make dairy free); 8 ounces cream cheese (softened); 1/2 cup unsweetened peanut butter (or see notes above for swapping); 1 teaspoon vanilla extract; 1 teaspoon vanilla liquid stevia (or see notes above); 1/2 cup unsweetened cocoa powder; 4 tablespoons coconut oil (softened or melted butter); 3 tablespoons monk fruit allulose confectioners (or any sweetener you like to taste)

www.sugarfreemom.com

This easy sugar free, low carb, keto, peanut butter cheesecake mousse pie is made without sugar, low in carbs, gluten free with a no bake chocolate pie crust an

View full recipe on www.sugarfreemom.com

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Ingredients

3/4 cup unsweetened shredded coconut
1/4 cup unsweetened cocoa powder
1/2 cup sunflower seeds (raw, unsalted or use almond flour if no nut allergies)
4 tablespoons butter (room temperature)
1/4 teaspoon salt
1/4 cup sugar free granulated sweetener ( (I used Monk Fruit & Allulose blend))
2 cups heavy cream (or see notes above to make dairy free)
8 ounces cream cheese (softened)
1/2 cup unsweetened peanut butter (or see notes above for swapping)
1 teaspoon vanilla extract
1 teaspoon vanilla liquid stevia (or see notes above)
1/2 cup unsweetened cocoa powder
4 tablespoons coconut oil (softened or melted butter)
3 tablespoons monk fruit allulose confectioners (or any sweetener you like to taste)