Sweet & Crunchy Stuffed Dates with Pistachios - Cooking Keys
Elegant stuffed dates filled with creamy Boursin cheese, topped with pistachios and honey. Ideal for appetizers or party snacks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingkeys.com.
Ingredients
- 24 Medjool dates
- 1 package (5.2 oz) Boursin cheese (garlic & herb flavor)
- ½ cup shelled pistachios, roughly chopped
- 2 tablespoons honey
- Fresh thyme for garnish (optional)
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